
The Long Game: Building Sustainable Farmer Partnerships
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Most conversations about dairy in India start with the cow or the carton. Mine start with the farmer. If the family milking the cows cannot make a living they are proud of, nothing downstream of them — not the milk, not the ghee, not the brand on the pack — can stay honest for very long. That is the belief PYAAS is built on, and it is why I treat farmer partnerships as the long game rather than a line item.
I am Aryan Sharma, and I lead the field side of PYAAS — the farms, the collection, the quality, and the relationships with the families who make everything we sell possible. When people ask me what our real supply chain is, I tell them it is not trucks and cold rooms. It is trust, built one season at a time with a small number of farms we actually know by name.
What partnership really means to me
The word partnership gets used loosely in this industry. Too often it means a buyer who shows up when milk is cheap and disappears when it is not. You cannot build a lasting sustainable farmer partnership that way. A partnership is a two-sided promise: the farmer commits to a standard of care, and we commit to showing up for them whether the market is kind that month or not.
PYAAS works with a deliberately small group of named farms in Gonda, Uttar Pradesh — Sri Radha Mohan Dairy Farm, where farmer Ram looks after a herd of 76 cows, along with Gonard Dairy and Ranjeet Singh Dairy Farm. Their herds are Holstein Friesian and Sahiwal, and our A2 milk comes from the A2 cows within those herds. Small and named is a choice. I would rather know a few farms deeply than source anonymously from a few hundred.
A fair price is the foundation, not a favour
Everything in a farmer partnership rests on price, so I want to be plain about it. When the farmgate price swings wildly, the family doing the hardest work is the one that suffers. A farmer who cannot predict next month's income cannot invest in better feed, better housing, or the health of the herd. They are pushed into short-term decisions that quietly erode quality for everyone.
Our approach is to be a steady, respectful buyer rather than an opportunistic one. Stability lets a farmer plan. It lets them treat dairy as a craft to improve rather than a gamble to survive. A fair, dependable price is not charity — it is the single most practical investment we can make in the milk that eventually carries the PYAAS name.
Healthy land, healthy cows, healthy milk
Sustainability in dairy is not a poster on a wall. It is soil, water, and the well-being of the animals. A partnership that only looks at this year's litres will burn out the very resources it depends on. So we care about how fodder is grown, how the cows are kept, and how a farm handles what it depends on, because those decisions determine whether it is still thriving a decade from now.
I am wary of overclaiming here, so I will say it honestly: we are early, and there is a long way to go. But the direction is fixed. We would rather grow slowly with farms whose land and herds are getting healthier than grow fast on practices that cannot last. A cow that is well cared for gives better milk. A field that is looked after keeps giving. For us, the long game and the honest game are the same game.
Transparency is how a partnership stays honest
A promise you cannot check is just a slogan. This is where the technology side of PYAAS meets the field side. Every pack we sell is traceable by a QR code to the exact farm, the farmer who milked the cows, and that batch's quality record. Today that QR sits on our A2 Bilona cow ghee, which is live and shipping across India. When our fresh A2 cow milk launches in Lucknow from August 2026 and expands across Uttar Pradesh from there, it will carry the same proof.
That transparency protects the farmer as much as the customer. When Ram's care shows up in a batch and a family in another city can see whose hands were behind it, the good work has a name attached to it. Traceability turns an invisible supply chain into a visible relationship. You can meet the people behind your food on our farms page, and understand our whole approach at Know Your Milk.
The long game
We are building toward a ₹100 crore dairy brand, and I am not shy about that ambition. But I am clear-eyed about how you get there. You do not reach it by squeezing farmers on the way up. You reach it by making sure that every family we work with is better off for having partnered with PYAAS — more secure, more respected, and more able to farm well for the next generation.
That is the long game as I see it: farmers and land that are healthier ten years from now than they are today, and a brand that earned its scale honestly. If we get the partnership right, the milk, the ghee, and the trust take care of themselves. I am Aryan Sharma, and that is the dairy company I want PYAAS to be.
Written by
Aryan Sharma
Aryan Sharma is the Founder & CEO of PYAAS, an independent, transparency-first dairy brand based in Uttar Pradesh. Every PYAAS pack is traceable to its farm by QR — Know Your Milk.
More from Aryan SharmaCommon questions.
What makes a farmer partnership sustainable?
A sustainable farmer partnership rests on three things: a fair and steady price so a family can plan and invest, genuine care for the land and animals so the farm is still thriving in ten years, and transparency so the good work is visible and accountable. At PYAAS we work with a small group of named farms in Gonda, Uttar Pradesh rather than sourcing anonymously from hundreds.
Which farms does PYAAS partner with?
PYAAS partners with named farms in Gonda, Uttar Pradesh — Sri Radha Mohan Dairy Farm, where farmer Ram cares for a herd of 76 cows, along with Gonard Dairy and Ranjeet Singh Dairy Farm. Their herds are Holstein Friesian and Sahiwal, and the A2 milk comes from the A2 cows within those herds.
How does transparency help farmers, not just customers?
Traceability attaches a farmer's name to their work. Every PYAAS pack carries a QR code that opens the exact farm, the farmer and that batch's quality record. Today that proof sits on our A2 Bilona ghee, which ships across India; from August 2026 it will carry over to our fresh A2 milk launching in Lucknow. When a family in another city can see whose care produced their food, the good work has a name and a relationship behind it.
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